Koma Hachi / 駒八

Way back in June, the department I worked in had a welcoming party for some new staff members at this izakaya called [Koma Hachi]. I had never gotten around to writing a post about it but recently, as I had been transferred to another department in my place of employ, my previous co-workers had their "End of the Year" Party (including my farewell) at this same place. As we had the course menu, the food served was almost identical to the menu we had in June. I think the food pictures I took in June were much better than the recent ones and since the menu was pretty much identical, you can still get a jist of what we ate.

去年の六月に僕がまだ所属して部署が誰かの歓迎会をここの居酒屋「駒八」で行われた。まだそれをブログには書いてなかったんですが、僕がその部署から異動になって、年末もあって、僕の送別会含む忘年会をまたこの店で行われた。メニューをほぼ一緒なんで（コースメニューだったので）。

Assorted Sashimi Platter (this was in June) / 刺身の盛り合わせ （こちは6月で食べた）

Assorted Sashimi Platter (in December) / 刺身の盛り合わせ（こちは12月で食べた）


Salad / サラダ

Assorted Platter of Chicken, Almond-covered Squash, & Fish Cakes / チキンとかぼちゃとすみれのプレート

Assorted Yakitori Platter / 焼き鳥の盛り合わせ


Nabe / 鍋

Once most of the nabe is eaten, you leave a bit of broth and add some noodles to it for a finishing dish.

鍋がほぼ食べ終わったら、〆はうどん。

It's been a pleasure working with the people below and I hope to drink with them all another time.

一緒に働いた方々に感謝。部署が異動しても、みんなとは仲良くして下さい。

Me and my former boss, Tamura-san.

僕が前に所属した部署の部長、田村さん。

It really has been a pleasure working for years with the people pictured above. I thank them all for sharing their time with me.

本当に長年一緒に働いた仲間に感謝とありがとう。部署は違うけど、会社は一緒なので、会えると話せることはこれからもあります。みんな、このブログも読んでくれてありがとう。今年もバシバシ更新します。