Home-cooked Korean cuisine and bar [Kantaro] / 手作り韓国料理＆酒場 「韓太郎」

About a month before our nephew was moving to Tokyo, he and my mother-in-law were in town to find an apartment before starting work. After all those preliminaries were done, it was lunch time and we decided on a Korean place in Ikebukuro called [Kantaro].

甥っ子が東京に引っ越す為に２月も一度来ました。その時うちの義理の母も青森から東京に来て、甥っ子のアパートの手続き等を行いまして、そのごは４人で昼食を食べに行った。選んだ店池袋にある手作り韓国料理＆酒場「韓太郎」。

My mother-in-law coming out of the restaurant.

僕の義理の母だ。

Starting off with some beer before the meal.

食べ物が来る前にビールで乾杯。

Can't go wrong with samgyeopsal!

サムギョプサルはいつも大歓迎だ！

And the samgyetang is quite delicious too.

サムゲタンも結構美味しいですよ。

Me and my nephew Ryo / 僕と甥っ子の涼くん

Bon Appetit!

いただきます！