Kyokarou / 京華樓

Last week when we went to Chinatown in Yokohama, we had lunch at this Sichuan (or Szechuan) restaurant called Kyokarou. We love spicy foods and I was in the mood for some mabo-dofu.

先週横浜中華街に行った時、昼ごはんはこの四川料理店の京華樓に決めました。ピリ辛料理も大好きなんで、四川風の麻婆豆腐を食べたかった。

Delicious!!

美味しい！

Mikako ordered tantan-men. I had a taste of it, but it wasn't as spicy as we thought it would be. The noodles were thick as udon.

美香子はタンタン麺を注文した。僕も一口食べましたが、思ったより辛くなかった。でも麺はうどんみたいに太い！

Bon Appetit!

頂きます！